Recipe Information
- Prep Time: N/A
- Cook Time: 10 Min
- Servings: 5-10
Description
A quick little 5-minute sauce recipe that will spice up your chicken, sandwiches, fish, vegetables, breads, cheeses platers and charcuterie, and many more. Throw it in a mason jar or Tupperware when you’re done and store it. It has an awesome long shelf life.
Ingredients
**All Ingredients**
- 2 cups honey
- ⅔ cups Franks Red Hot
- 1 tablespoon red pepper flakes
Instructions
Step 1: In a small saucepan, add the honey, red pepper flake, and the hot sauce; slowly heat up the mix, being sure not to boil or even simmer it.
Step 2: Mix occasionally until it's warm enough that everything thoroughly gets to know one another.
Step 3: Remove from the heat and allow to cool before your snack gets bathed in lovely spicy bee goodness.
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